Plaza notes
Hard ruleDescription
A vatting of various 12 - 27 year old whiskies aged in sherry casks bottled in Michel's cave under Burgundy
the steamed rice is mashed by hand painstakingly and with enormous care - such is the Kimoto brewing method
Produced in Switzerland
Pinot Blanc (23%)
spicy and packed with flavour
Bea Santa Chiara Umbria Bianco 2020 Languedoc-Roussillon A vatting of various 12A white wine produced from Grechetto, Malvasia, Chardonnay, Sauvignon and Garganega, in approximately equal proportions, planted in the Pagliaro vineyard, a site with alternating layers of gravel and clay at 1,300 feet above sea level with both east and southwest facing parcels. After crushing, the juice spends at least two weeks macerating on its lees; sulfur is never added. Fermentation occurs in small stainless steel vats at low temperatures. Two
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