Nikka Coffey Grain Whisky Bitter Community tasters call it the

Community tasters call it the standout of the whole Cazcanes line — several say it drinks close to an añejo while keeping reposado punch

Proof: 112

distilled at less than 160 proof

maturation

The recipe is made in collaboration with Ribe Viking Centre

Nikka Coffey Grain Whisky Bitter Community tasters call it theProduct Type: Whiskey Size: 750mL Proof: 45% Alc Vol Variety: Japanese Whisky Region: Japan Description: This is a signature grain whisky which was released in 2012. Predominantly made from corn, whisky distilled in a Coffey still is matured in old casks such as re filled, remade and re charred casks originally made from American oak to deliver the sweet and mellow flavors of Coffey distillates.